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Product Description
Every kitchen needs a good, roomy pot to handle family meals, party dishes, and those big batches of soup that keep winters cozy. Rachel Ray’s 5-1/4-quart oval casserole is an ode to the long-trusted chef’s standby, with a few simple updates to make it thoroughly at home in today’s kitchens. Crafted of enameled cast iron, this sturdy vessel provides even heating and superior temperature retention to thoroughly yet gently cook foods and allow flavors to mingle and deepen. The extra-long shape lets the chef spread food across the heat, and the high sides add lots of cooking capacity. To top things off, the domed lid hosts a perky, heat-resistant silicone finial, while the bright all-over color and wide loop handles take the pot right to the dining table. The bottom is oven-safe to 500 degrees F and the lid is oven-safe to 350 degrees F. Because it is enameled, this casserole does not require seasoning and maintains its good looks for years. It is available in orange, blue, and green, and comes with a lifetime limited warranty. Hand washing recommended. –Kara Karll
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